Holiday Home Tour 2018 Temecula
There's a chill in the air now and suddenly we're planning holiday meals! Whether your holiday plans keep you close to home or off visiting relatives, plan to sneak in a trip to Temecula Valley Wine Country to stock up on your favorite wine, or attend one of the great events going on in wine country!
De Portola Wine Trail
The DWT "Harvest Celebration" | November 7th from 10:00am to 5:00pm | Featuring noshes from 10 local artisan chefs, each offering their specialty. Every sample is expertly paired with three wines from each of the following wineries: Cougar Vineyard & Winery, Danza del Sol Winery, Fazeli Cellars, Frangipani Winery, Gershon Bachus Vintners, Leoness Cellars, Masia de la Vinya Winery, Oak Mountain Winery, Robert Renzoni Vineyards & Somerset Winery. For a carefree day without driving, hop on the special Harvest Shuttle provided by Grapeline Wine Tours, with pickups at hotels and many vacation rentals. Or charter a private vehicle for parties of 2 to 40, including Grapeline's unique 18-passenger convertible Mercedes Sprinter. For more information and to purchase your tickets please visit https://www.deportolawinetrail.com/festivals-and-events
Europa Village Winery & Resorts
Salsa Nights at Bolero | November 2; 7pm-10p | Tickets: $15 Gen Admission; Members $12 | Includes one glass of wine, beer, or Sangria | Calling all hombres and mujeres! Dust off your dancing shoes and join us on La Plaza at Bolero for an exhilarating night of Salsa dancing. Featuring live music by Kimba Light, Salsa lessons, Spanish wines, and tasty tapas | RSVP today – limited tickets available! Guest must be at least 21 years of age and present a valid government issued photo ID at the door. Purchase tickets at https://shop.europavillage.com/Shop/Events/Salsa-Nights
Thanksgiving Brunch Buffet | November 25th | 11am – 4pm | Adults: $79; Members: $71.10, Children: $39; Members: $35.10 |Europa Village's culinary brigade is bringing the heat this Thanksgiving with a fantastic brunch buffet featuring traditional holiday flare and other Spanish favorites at Bolero Restaurante. Don't miss out on this incredible feast that will leave no one hungry | For reservations please call us at 951.414.3802. Reservations required | **All guests will be required to provide a credit card to make a reservation. Reservations that are canceled within 24hrs will incur a $25 per cancellation fee**
Foot Path Winery
Sweet & Savory Phyllo Dough Classes | November 20th 10:00am-3:00pm | $50pp | For those of you who wish to know the art of the Phyllo come join us in one of the instruction classes held at Foot Path Winery. Just in time for holiday parties. What you will learn: Phyllo dough do's and don'ts, the art of Baklava and Spanakopita making. Recipes and instruction information will be handed out at each class. Along with where to purchase the phyllo dough you require for your project. Two classes will be held one in November and one in December and limited to 16 ppl. You will work with a team and each member will help with the preparation of the baklava. There will be sampling of the items made that day | Included with your fee will be an eight sheet of Baklava prepared the day of the class to take home, along with information and butter brush | You can secure your spot, online or by sending in the class fee by November 13, 2021 to Foot Path Winery, 36650 Glenoaks Rd., Temecula, CA 92592 or if you are in Wine Country, you can come by the winery and make payment via Credit Card. Call Chris at 951-764-1849 or Email – deanefoote@verizon.net for additional questions or reservation | Call and reserve your spot on the assembly line….dancing is not required!
Tamale Making Classes – Pork Tamales with Red Chile | November 27th 10:00am-3:00pm | $50pp | For those of you who wish to know the art of the Tamale come join us in one of the instruction classes held at Foot Path Winery. Fee includes a dozen take home tamales prepared at class with written information. Learn masa, sauce, meat, and corn husk preparation and most of all, where to purchase your ingredients for the Tamales. Three classes will be held one in November and two in December | Class size is limited to 20 people. Based on the quantity of people we will either have teams of 4 or 5. Tamale making is an assembly process…did anyone say TEQUILLA! | You can secure your spot, online or by sending in the class fee by November 20, 2021 to Foot Path Winery, 36650 Glenoaks Rd., Temecula, CA 92592 or if you are in Wine Country, you can come by the winery and make payment via Credit Card. Call Chris at 951-764-1849 or Email – deanefoote@verizon.net for additional questions or reservation | Call and reserve your spot on the assembly line….dancing is not required! South Coast Winery Resort & Spa
Peltzer Family Cellars
Peltzer Ice Rink Opening Day on November 15 | The rink will be open from 11-15-21 through 1-30-2022 | Please visit www.peltzerwinery.com for reservations!
Winemakers Dinner
Thanksgiving at The Vineyard Rose Restaurant | Restaurant will be offering a limited menu featuring both regular menu items as well traditional Thanksgiving cuisine starting at 11:30AM. Please visit this link for more reservation and additional information https://www.southcoastwinery.com/dining/thanksgiving
Annual Christmas Tree Lighting Festival | November 28th | 5:00pm – 8:00pm | Adults $50, Children $25 (4-10yrs) Children under 3 & under are free | This event is full of activities for the entire family to enjoy. Tickets include buffet dinner, Christmas Carolers, Horse Drawn Trolley & Tractor Rides, Face Painting & Crafts, Photos with Santa, and of course Tree Lighting! For tickets, please visit https://www.southcoastwinery.com/tree-lighting
Wilson Creek Winery
Mixology Wine Experience | November 4th | 11:00am-1:00pm | Plan a visit to Wilson Creek Winery to join us for an hour of interactive session of learning and sampling some of our most popular wine cocktails. Tickets from $25.00-$35.00. For tickets, please visit www.wilsoncreekwinery.com
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Source: https://www.temeculawines.org/blog/november-winery-events/
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